Skip to main content

14 Courses 1 Categories

5 Courses
View all courses

Modified 15 May 2023

Internal Staff Courses
Driving Sustainable Rice Cultivation: SRP Certification
Short and Long Courses
Preview Course

Teacher: Aaron Paul Landicho

Driving Sustainable Rice Cultivation: SRP Certification

The SRP Standard is the first voluntary sustainability standard for rice, promoting resource efficiency and sustainability in the global rice sector, benefiting more farmers.

Science of Consumable Rice and Nutritional Benefits
Short and Long Courses
Preview Course

Short and Long Courses

Science of Consumable Rice and Nutritional Benefits

This online course provides a comprehensive understanding of the health impact of rice and its starch structure, digestibility, and glycemic index. The course is designed to cover the topics from basic to advanced levels, and it is divided into three modules.

Basic Data Analysis using STAR
Short and Long Courses
Preview Course

Short and Long Courses

Basic Data Analysis using STAR

The modules here contain the required pre-training preparations that you must complete before the actual training sessions and the demonstration videos of using STAR.

DANIDA Phenotyping Protocols for Abiotic Stress Tolerance
Short and Long Courses
Preview Course

Short and Long Courses

DANIDA Phenotyping Protocols for Abiotic Stress Tolerance

This course covers the different phenotyping protocols to address abiotic stresses: 1) salinity 2) anaerobic germination 3) submergence

Basic Research Data Management
Short and Long Courses
Preview Course

Short and Long Courses

Basic Research Data Management

Learn the essentials of research data management for responsible research conduct. Discover the importance of pre-project data planning, effective documentation, and systematic organization techniques to optimize data management.

Rice Research to Production (DA-IRRI)
Short and Long Courses
Preview Course

Short and Long Courses

Rice Research to Production (DA-IRRI)

This online, self-paced course covers the basics of rice production, and aims to give learners an appreciation of the changes and challenges in the rice industry from production to market.

Rice Straw Management
Short and Long Courses
Preview Course

Short and Long Courses

Rice Straw Management

Discover sustainable solutions for managing rice straw in rice production, exploring alternatives to burning that contribute to air pollution and health issues. Learn about various options promoting sustainable value chains for effective rice straw management.

Laser Land Leveling
Short and Long Courses
Preview Course

Short and Long Courses

Laser Land Leveling

Tackle challenges in rice production: improve land consolidation, enhance mechanization, optimize agronomic inputs. Address sloping issues affecting water distribution and crop establishment. Mitigate challenges, optimize resources, and enhance rice production efficiency.

Project Cycle Management
Short and Long Courses
Preview Course

Short and Long Courses

Project Cycle Management

Gain essential skills in project cycle management for Research for Development and Extension (R4DE) initiatives, understanding its crucial role as a foundation and roadmap for project teams. Learn to design a seamless and systematic process to achieve societal development goals in R4DE projects by operationalizing objectives, inputs, outputs, and activities.

Research Proposal Writing
Short and Long Courses
Preview Course

Teacher: teacher account

Research Proposal Writing

Acquire skills for data-driven research proposals, fostering critical thinking, informed decisions in agriculture, and meaningful solutions. Improve contributions to the field.

Short and Long Courses

Participatory Adaptive Research and Climate-Smart Agriculture

Climate change significantly impacts food security. Climate-smart agriculture (CSA) tackles this by promoting sustainable practices, enhancing resilience, and aiding communities in adapting to and managing climate change effects through various means.

Short and Long Courses

Rice: Post-production to Market

Rice post-production and harvesting is a critical aspect of the rice industry, as it involves the handling, processing, and packaging of rice to ensure its quality and preservation before it reaches the consumers.

Short and Long Courses

Value Chain Development

Value chains offer a comprehensive perspective on an industry's performance, encompassing all stages from product inception through production, delivery to consumers, and eventual disposal after use.

Short and Long Courses

Communicating Research Results

Effective scientific communication is pivotal for multiple reasons. It enhances public awareness, aids policymaking by utilizing scientific evidence for issues like climate change, and fosters informed public opinions and engagement.